For SD Guthrie Nonthaburi, the first soybean crush plant and cooking oil company in Thailand, purchasing U.S. soy is a no-brainer. SD Guthrie combines extensive research with a fully integrated and traceable value chain, ensuring its products are responsibly produced and of the highest quality. 

“We’ve been operating for over 60 years, focusing on high quality soy oil and soymeal,” said Asanee Mallamphut, business head at SD Guthrie. “U.S. soy’s sustainability, quality and flexibility are why we purchase U.S. soy.”  

With U.S. soy differentiating itself by its sustainability and quality, SD Guthrie keeps coming back for more. 

“The quality and consistency of U.S. soy increases the efficiency and quality of our final products,” Mallamphut said. “Also, sustainability is like a topping to make complete packages for our consumers.” 

To promote the quality of northern-grown soybeans, Northern Soy Marketing – a farmer-led board formed by the soybean checkoff boards of South Dakota, Wisconsin and Minnesota – partakes in trade missions and reverse trade missions, “unlocking the knowledge of soybean quality.” Not only has SD Guthrie unlocked that knowledge, but the company is excited for what’s to come. 

“There are more good things to come from U.S. soy, and we are looking forward to new innovations, such as high oleic soybean oil,” Mallamphut said. 

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